Why Carbon Credits?
Carbon credits are still around and farmers should pay attention because it can be a profitable revenue stream. A carbon credit is a tradeable certificate for 1 metric ton of carbon dioxide removed from the atmosphere or recycled through sustainable farming practices. Farmers can sell these credits to companies as carbon offsets in voluntary markets. Practices like no-till farming, cover crops, and even using some biologicals increase carbon in the soil. For the farmer, getting paid to increase carbon or soil organic matter (SOM is 54% carbon) is a win-win proposition. Higher SOM increases yields and retains fertilizer nutrients and water for better crops. For farmers, up to 60% higher profit is possible by cutting back on fertilizer and still maintaining or even increasing crop quality and crop yields. Environmental benefits are also better. Less fertilizer used means less nutrient runoff and higher water quality. Improving SOM leads to less soil and wind erosion. For the consumer, t...