About this time almost every year, we have to deal with high humidity and high temperatures. It is now officially summer, and it feels like it! After a cool, almost colder spring with plenty of moisture, the sun is shining and it is hot. Plants are starting to grow, but most fields are definitely behind schedule. Livestock also suffer during hot and humid periods of time. For livestock, staying cool depends on first getting plenty of water. Check your watering systems to make sure they are working correctly. Keep water supplies in the shade. Cool water helps animals dissipate body heat. Make sure stock tanks are secure and full of water. Sometimes animals will try to get in the tank to cool off or knock it over. Make sure the water flow is adequate. Check automatic waterers and increase the flow if necessary. Dehydrated animals may need electrolytes; consult a veterinarian for the proper dosage. Misters and sprinklers also provide a way for animals to cool down. In extreme heat, animal...

  A nationwide study of 30 USA farms show how improving soil health helped farmers economically while also creating resilience to adverse weather. These farms covered the USA and included both crop farms, livestock farms, orchards, grazing systems, and vineyards. The study was conducted by the Soil Health Institute (SHI), the National Association of Conservation Districts (NACD), and USDA-NRCS. This was a multi-year study looking at farms that had adopted soil health management systems (SHMS) long-term. The Midwest farms used practices like no-till and cover crops to improve soil health. Crops like corn, soybeans, wheat, and hay were primarily studied in the Midwest along with dairy, hogs, and chickens. Farmers were interviewed over several years comparing the economic costs and benefits of their system before and after adoption of conservation practices. The goal was to determine how resilient the farms were and what were the costs, risks, and overall benefits or detriments to ada...